Heavy Duty Ovens

Built-in Microwave oven is another form of microwave oven typically used for domestic purposes. You can cook various dishes ranging from baking breads and pizzas to roasting meat and prepare casserole dishes. The oven also helps in warming food, along with broiling, stewing, roasting and baking of food.

You can install the built-in microwave oven in your kitchen as well as in any other place in your home where the installation requirements are met. There are no risks involved in this oven, so the children can easily use it. They can make little niceties like sandwiches, biscuits and even bake cakes and pizzas, for their family and friends.

The Built-in Microwave oven is available in materials of black and white color, with bisque floating glass and stainless steel interior. Following are the several advantageous features of Built-in Microwave oven:

• Auto defrost system by weight takes the guesswork out of defrosting frozen food items.
• The two-stage memory programming in the oven helps you to set varied time settings.
• The Custom Programs pad allows you to store programming for a favorite microwave recipe.
• The floating glass front available in majority models of Built-in Microwave ovens help you watch the food getting cooked inside the oven.
• The stainless steel interior, the drop down door and tower bar handle - all provide a stylish and sophisticated look to the oven.
• The power levels let you to adjust microwave to meet a variety of cooking needs.
• The pre-programmed auto sensor microwaving allows cooking favorite dishes at a simple touch of the buttons.
• The oven is spacious so it allows large dishes with ease.

Hurry and purchase the Built-in Microwave oven to experience the best, delicious and variety of dishes.

The cast iron Dutch oven is a thick, traditional form of oven, which can be used both for outdoor and indoor purposes. It looks like a cast iron kettle with a flat bottom and three short legs. The cast iron Dutch oven comes with tight fitting lid, a lip around the edge and a handle in the center.

The cast iron Dutch oven cooks evenly with no hot spots. You can hang the oven on a propane burner or on a tripod stand and cook your food. The cast iron Dutch oven has several features, all of which have special importance of their own. Following are some of the special features cast iron Dutch oven includes:

• The heavy lid on the top seals in moisture and flavor.
• The specially coiled handle makes it easy to grasp when you are lifting the oven.
• The upper rack is used for versatile baking.
• The center cone helps in convection like cooking.
• The lower rack is used to cook roasts and veggies.

The cast iron Dutch oven cooking is very advantageous for outdoor cooking. The versatile quality of the oven helps in cooking all types of food from roasts to pastries. The oven is quite durable and very convenient, too.

Following are the advantages of cast iron Dutch oven over other conventional ovens:

• The oven gets better with use.
• The skillets and pots of the oven are heated evenly and quickly.
• The non-stick black patina finish of the oven helps you to cook faster and better.

Various famous companies produce the cast iron Dutch oven. The features remaining similar, it is just the quality of the oven that varies.

Following are some of the major companies producing cast iron Dutch oven:

- they produce unique cast iron products and specially the cast iron Dutch oven. Added to the oven they also provide cast iron Dutch oven recipes and information of how to use the oven.

- in addition to the models of cast iron Dutch oven, they also provide guidelines for proper care and maintenance of the oven, cooking tips, techniques and recipes.

The cast iron Dutch oven provides excellent service whether you want to use it for indoor or outdoor purposes. So next time you want to have an outdoor party you don’t have to worry about the cooking because cast iron Dutch oven cooking promises delicious dishes at any time.

Catalytic drying oven is best for industrial purposes because it can dry powder and solvent based coatings with infrared energy. This energy is converted to a hydrocarbon-based fuel to usable heat, without a flame.

Catalytic drying oven works with the help of catalyst pads. The catalyst pad is pre-heated to a temperature of 250-300°F. When the energy source in the oven comes in contact with the catalyst, a unique oxidation-reduction reaction takes place that produces infrared energy, water vapor and carbon dioxide. Since the catalytic system operates at temperature below the ignition temperature of natural gas, there is never any flame in the oven.

The infrared quality of this oven can reduce costs of the products, enhance product quality, increase productivity and ensure absolute safety. However, there are several other benefits, which are as follows:

• High drying efficiency - the dryer produces heat uniformly
• Low capital and operating costs
• Higher throughputs and better yields
• Clean green technology without any regulated emissions
• Large range of process flows
• Specially designed conveyor system for optimum handling of each product
• Full range of controls for start up, processing and shut down

The catalytic drying oven produces the most efficient and effective sources of heat and helps in excellent drying of products. Following are the uses of a catalytic drying oven:

• Dries small grains
• Delivers high potency extracts from botanicals.
• Kills grain insects like eggs, larvae and adults, without toxic elements.
• Provides better flavor, colour and drying performance for fruits and vegetables.
• Enhances the quality and appeal of pet food.

The catalytic drying oven is quite safe. The infrared energy emit wavelengths, which are "infrared" and not at all in microwave range. So the oven is flameless and therefore it can be used in the environment for it creates no environment pollution.

The catalytic drying oven is especially good for drying paints. Through a convection oven only the outer surface of the paint is dried because the heat does not enter the inside layers. But in a catalytic drying oven, both the outer and inner surfaces are dried evenly. This happens because in an infrared oven, some of the radiant energy dries the outer surface and some penetrate deep inside to dry the inner layers. So the outer skin and the inner layers form an amazing coating.

The catalytic drying infrared oven can be used as a stand alone oven or it can be used by installing it inside a convection oven. In any case the catalytic drying ovens increase the heating process and help in excellent drying of the products.

Commercial microwave oven is a form of microwave oven, which can be used for dual purposes in home and restaurants, bars, hotels, inns, and delicatessens. It makes cooking easy because it is pre programmed to cook delicious and popular menu items.

Right from warming food to cooking, baking, browning and crisping of food, commercial microwave oven is the best. It can roast meat, cook fish, bake pastries, biscuits and make food crispy and delicious.

Following are the advantageous features of commercial microwave oven:

• The Double Quantity pads automatically adjust heating times for two different portions.
• The top and bottom antennas have a motor that leads to even heat distribution.
• The Dual Magnetrons are needed for dependability and even heating.
• The Express Defrost system divides total defrosting time into 3 stages and into 3 different power levels for even heating.
• The Memory Lock prevents erasure of programmed information at the time of power outages.
• The Lighted Digital Display shows programmed and elapsed heating times and percentage of microwave power.
• The Signal Control system offers two different tones to signal the end of cooking cycles.

The commercial microwave ovens are of two types:

- it is resistant to damage and has super-rugged grab handles that can withstand rough handling. It also has computerized touch control panels and 6-minute Electronic Light up dial timer.

- it remains intact even with the roughest of handling. It has sturdy grab handles, memory programming, Double quantity pad and Express Defrost, all of which increase the productivity of the oven. It also has rubber sealed ceramic shelves. The huge interior allows you cook maximum amount of food at a time.

The commercial microwave oven is very convenient if you want to throw a mega party at home. You will be able to cook huge amounts of delicious dishes, which will definitely satisfy epicurean pleasures of all your guests.

Commercial oven is a well-known oven used specially in hotels, restaurants, cafes and pizzerias as well as home. The appliances in the commercial oven are made of heavy-duty reliable commercial electrics. The oven contains a special rear mounted fan and armored heating element assembly, both of which allow heat distribution and fast temperature rise.

The commercial oven is constructed of 100% refractory terracotta clay with heat resistant plastic knobs and handles. There are two modes - convection mode and broiler mode that operate separately on flipping of separate switches. In case of the convection mode, the oven operates with the door kept in closed position. But in the broiling mode the door is kept slightly ajar, in order to activate the two heating elements situated above the oven.

An important feature of commercial oven is it can reach a high temperature of at least 480°F within 8-12 minutes. However, there are other useful features too that make commercial oven a special oven for industries.

• The 100% refractory terracotta clay material of the oven helps in increasing thermal efficiency and superior functionality.
• The balanced alumina content of the oven components provides better functionality and strength.
• The floor made of refractory clay prevents immediate absorption of steam from the raw food. The heat remains trapped within the oven floor and do not spread to the oven walls and sides.
• The curved interior oven walls and overhead crown have no flat surfaces. This prevents the escape of convection airflow necessary for excellent cooking.
• The thermal mass efficiency of this oven helps in heat retention, fuel efficiency and consistent cooking results.
• The oven top, walls and floors are naturally textured and acid-resistant, so that the acid ensuing out of wood-burn does not destroy the oven surfaces.

The commercial ovens are available in different dimensions like 10 square feet, 17 square feet, 24 square feet, 21 square feet and 28 square feet. You can install an oven of your choice and necessity. The commercial ovens are also known as wood- burning oven in some countries. These ovens, commercial or wood burning, assist in preparation of every type of food ranging from meat roasts, fish preparations to baking breads and pizzas.

Apart from the excellent taste, the flavor and nutrients of the food are well preserved in this oven. So install this commercial oven in your home or your hotel now to give a special party to your guests.

Commercial pizza oven is basically a pizza oven that is always used in hotels, restaurants, cafes and pizzerias. Although you can cook variety of dishes in this oven ranging from roasting meats to preparing casserole dishes, commercial pizza oven produces the best kind of pizzas and sandwiches.

The commercial pizza ovens are of two types: modular commercial pizza oven and gas/ wood commercial pizza oven.

- this oven has a proven track record of performance and reliability. The high alumina refractory material allows the oven to hold temperature up to 800F. This oven uses wood fuel so the cost of operation is very less compared to other ovens. The oven's innovative cast iron doorframe maximizes space for placing pizzas and other foods inside the oven while still retaining the heat inside the oven.

- this oven can be fired by both gas and wood. The oven has a round cooking floor, a high alumina refractory cooking dome and gas burners. This oven can also endure the rigors of 24-hour rough use. The temperature can rise from 500F to 900F. The oven reduces the cost of operation because it uses both natural gas fuels and wood fuel.

Commercial pizza oven offers a number of advantageous features, which are as follows:

• The refractory alumina content provides better strength and functionality.
• The oven top, the walls and floors are designed to trap the heat inside the oven and cook the food deliciously.
• The ovens are durable and easy to install.

If you want to have delicious pizzas and snacks with a typical Mediterranean flavor then visit pizzerias and cafes that use commercial pizza ovens to get the taste of best pizzas in your locality.

Compact Microwave oven is an excellent oven for home for cooking everyday foods to lavish gourmet dishes. You can cook every type of dishes like roasting meats to baking breads in compact microwave oven.

There are large casserole dishes and control panels behind the oven door, which hides them from the view but they are easy to reach.

However there are other various advantageous features of compact microwave oven:

• The Instant Action keys save time and make micro waving easy and fast.
• The five option defrost features quickly defrost meats and poultry products.
• The Keep Warm Plus Function keeps food hot for more 30minutes after cooking is already over.

The compact microwave oven has several advantages over other conventional ovens. Following are the benefits of the oven:

• There are child locks that prevent unnecessary interference of children.
• The nutrients of the foods are preserved.

The compact microwave oven has certain safeguard measures, which you must follow.

• Do not keep any inflammable things like curtains, dresses or other electrical appliances near the oven.
• Do not keep the switch of the oven "on" when it is not in use.

The compact microwave oven can be cleaned easily. The doors of the oven, the sides, floors and the trays can be cleaned with warm soapy water and rubbed to dryness. There is a liquid called "Odor Remover" which removes any leftover smell of cooking from your oven.

Just remember the safeguards and clean your oven regularly to achieve the best cooking dishes for your family and friends.

Cooktop wall oven is a versatile oven providing double benefits of oven and cooktop in single oven. The oven can be placed inside a hole of your kitchen and the cooktop is placed on the top of your oven. Cooktop is available in the form of electric coils, electric smoothtop or sealed/ conventional gas burners.

The use of cooktop is that it is reliable, easy to use and heats up quickly. This leads to fast cooking. Right from boiling water, simmering sauces to roasting meats this oven is the best of all ovens.

The cooktop wall ovens are available as electric wall ovens and gas wall ovens.

- this oven has larger capacity than gas oven and has easy installation facility. This oven helps in fast cooking like boiling water faster and simmers sauces better.

- the gas cooktop wall oven suits your style of cooking better because it uses natural gas codes or local gas codes. The dishes cooked in this oven get a smoky and delicious flavor.

The cooktop wall oven combo can be securely fastened to the cabinet, which in turn should be fastened to the house structure. The advantages of cooktop wall oven are:

• You can put the oven along with the cooktop anywhere in the kitchen and also mount the oven to a convenient place.
• The cooktop facility lets you interchange various modules in the oven that contain conventional burners and accessories (such as a grill, griddle, wok or deep fryer).
• There are indicator lights on the cooktop that shows the temperature of the oven thereby preventing burns and scorches.

Cooktops remain hot for longer time, so make sure you touch it only after the temperature has dropped. Install this oven to enjoy the two-in-one quality.

Curing oven is a boon to the industries that helps in curing of the product, which is the final step of the painting process. The curing oven raises the temperature of the product mass and keeps it stable for a long time. Before the product is made to enter the curing oven, the product should be cleaned, dried, coated and rinsed.

Temperature and time are very important factors to consider while you are curing the coated product. However, you should be careful to avoid any danger. Apart from simple curing, the oven also serves various other purposes.

Following are some of the applications of Curing oven:

• Core hardening
• Preheating
• Baking
• Aging
• Plastic curing
• Paint drying
• Epoxy curing
• Varnish baking
• Shrink packaging

Curing oven is often used to cure powder coatings also. This powder coating is easily done with another type of curing oven called the combination oven -- oven that employ both infrared and convection rays. This oven usually connects infrared and convection heating zones together in series, that is, a zone of infrared followed by a zone of convection.

There are three types of curing ovens basically used by the industries. They are Vertical shock oven, Horizontal cure oven heated by infrared and Horizontal cure oven heated by hot air.

- With the help of this oven, it becomes very easy and fast to process sponge extrusion as the change of the length of the profile during the cure process does not affect processing. The thickness and specific gravity of the product is maintained.

- With the temperature ranging from 250-300°C, this oven offers fast curing along with retaining the perfect thickness of the product.

The speed of hot air transfer is very fast in this oven thereby leading to a rapid curing of the products. The temperature can be raised to 290-320°C.

The people involved in the coating process should know the proper temperature and time required for curing the products. However, the curing processor should also know the other factors like product window size, line speed, product weight/ conveyor weight and hanging space needed for the products.

Outstanding performance, elegant modern style and beautiful finish – that is double oven. It mainly consists of a top oven and a main oven with defrost setting. Both the ovens have full width grill and come with programmable clock and minute timer.

Double oven looks simply cool in your kitchen. If you look at the double oven, you will find two distinct ovens, each with its own doors and functions and stacked one on the top of the other. However, Double oven can also be positioned side by side as one unit.

A Double oven offers two ovens instead of the usual one. The upper oven is small but perfect for broiling and keeping side dishes warm. It saves energy by preheating in half the time of the larger oven and can be used for toasting. The larger oven is the main oven or workhorse. It is amazing for roasting meats and baking cakes, pies, muffins, and breads. Both ovens remain outfitted with laborsaving self-clean setting. Double oven is ready to complement any kitchen.

Double oven is excellent for hotels, restaurants, for entertainers or for large families who like to bake lots of different types of food. Double ovens are versatile. You can bake and grill different types of dishes at a same time. The double oven also allows you baking two different things at the same time that require different cooking temperature as well as functions.

Double oven is very useful for cooking large quantities of food at a time. A standard-width 60 cm double oven can have much more space than a single extra-wide 90 cm oven.

Double oven is often called 1 ½ oven and also sometimes referred as single plus secondary oven. However, it provides similar versatility of real double ovens. The secondary oven usually has limited functions like classic bake and grill and comes with one shelf. The secondary oven can considerably save your preheating and cooking time as well as your energy.

Now you don’t have to use another oven for plate warming and additional baking, because double oven can perform brilliantly in every work. Moreover, double oven separates the ovens from the burners and lets you install a cool cooktop in your kitchen.

By meeting the user- friendly parameters, the ‘Electric Oven’ has become an essential appliance inside our kitchen. The areas where the supply of electric dominates in the households, ‘Electric Oven’ is a common kitchen gadget.

It is the residual heat in the coil of an electric oven, which takes very little time to heat up as well as slow down of a lively boil.

Some popular electric ovens are – Single and Double Electric Wall Oven, Free Standing and Sliding Electric Oven, Professional Series 27’’, 30’’ and 36’’ built in electric single and double ovens. Two-element Baking, Maxi-Broil, Mini-Broil are other commonly used modern electric ovens available today.

The cooking inside an electric oven is done by the radiation of infrared rays. The bottom coil is heated by the supply of electric. The coil then starts radiating infrared rays inside the closed chamber of the electric oven. Infrared rays bake the food, penetrate it from outside and make it crispy.

Electric ovens are popular than the gas ovens due to the operational efficiency. Stainless steel interiors, steam generators and spray heads are its self-cleaning features. Electric combo-ovens are more efficient as they reduce the cooking time up to 75%. Uniformity and easy to control the inner temperature wastes less food and put more dollars in your pocket. Moreover, initial cost of electric oven is generally less than the gas oven.

Electric Ovens are usually the best for energy efficiency compare to the traditional Gas Ovens. Simplicity of its burner and the covered container makes electric oven a popular kitchen appliance.

Gas oven is used for both homely and industrial purposes. Gas oven is much more economical because it makes use of natural gas. The gas oven uses electronic or spark ignition rather than a continuously burning pilot light, for lighting of the oven. This saves energy cost and also keeps the kitchen cool especially in summer season.

The gas oven works like a convection oven. This means that the natural gas produces heat from both the upper and lower surface, and the food gets warmed evenly on all sides.

Gas oven is the only true-commercial oven type that you can install for your domestic purposes. However, you should know the size of your gas oven, so that you can install it perfectly in the desired spot of your home. Most freestanding range of gas ovens are 30 inches. Models of 28 inches, 36 inches and 40 inches are also available, but the features remain the same.

Following are the outstanding features of a gas oven:

• There is an electronic clock to record the time.
• There are facilities of convection dehydrating with low temperature bake setting and convection defrosting.
• There are closed doors, infrared convection broiling facilities, 18,000 BTU burners and a forced air fan.
• The convection Air Baffle, situated just near the convection fans, ensure balanced airflow for even heat distribution.
• There are oven lights for interior and exterior lighting.
• It has a rust-resistant surface.

The gas ovens that are specially made for home have stainless steel or chrome finishes and multiple burners. They also have extra safety measures and insulation added. The commercial gas ovens have high heat output and are specially recommended for industrial uses. Whether the gas ovens are used for domestic or for industrial purposes, they have several advantages.

• The cooking time control indicates when the cooking is over.
• The heavy duty, commercial type oven door handle helps in opening of the gas oven.
• The porcelain interior with removable bottom and sides helps in easy cleaning.

You should regularly clean the gas oven with warm soap water and rub it to dryness before you use it for the next time. But you should maintain absolute safety by making sure that you don’t store any inflammable items near the gas range. Moreover, use it only for heating, cooking and baking food; never use it for heating the room because that might be dangerous.

Gas wall oven is a wall oven that uses gas. Along with for normal people, gas wall oven is also appropriate for the handicapped people. The gas wall oven can be placed considering the height of the user and the controls can be placed within the reach of the standing or sitting user.

The gas wall oven has maximum flexibility of space so you can install them in your kitchen or other places where installation requirements are met. However, the gas wall oven is best for disabled people because of its following features:

• The gas wall ovens can be installed 30"-40" above the ground, so even if a person is handicapped he can operate the oven by sitting on his chair.
• You can simultaneously bake and broil food in this oven.
• There are fully enameled cast iron grates and caps, which are also rust resistant.

The gas wall ovens are far better than electric wall oven for the following reasons:

• There is no chance of receiving any kind of electric shock.
• The oven is far more durable and cheap as it uses local gas codes or natural fuel gas codes.

The gas wall ovens can be available in double or single types, with or without convections and self-cleaning types. You can easily install them at a height of the eye level, waist level or to any convenient level. The width of gas wall oven is usually 24, 27 or 30 inches.

You should clean the gas wall oven with a damp soapy cloth regularly. There is an added advantage of a light burning to indicate the heat generated, which saves children and old people from suddenly burning themselves.

Indian oven is the most wonderful oven that you can install in your home. It has rounded sides with charcoal in the bottom as the heat source. This intense heat created by the hot coals helps in cooking meat, seafood and baking dishes very quickly. The oven makes the food remain crispy outside and juicy inside.

Typical Indian dishes like Tandoori Murgh [tandoori chicken], Malai Murgh Tikka [yoghurt boneless chicken], Saffron Pilaf [saffron flavored buttered rice] and Tandoor Naan[Indian flat bread] can be cooked wonderfully in the Indian oven. The Indian oven does not use much oil or ghee and therefore you can safely savor these dishes while enjoying a low calorie diet.

There are certain rules and regulations, which you should follow while you are using the Indian oven:

• Always keep the oven grills clean.
• Keep the oven away from inflammable things like lighter fluid, matchsticks, curtains and dresses.
• Trim excess fat when you turn the meat on the grill or move it to different parts of the grill.
• Marinate your food at least an hour before you grill. This retains the flavor of the food.

The Indian oven has several advantages, which are as follows:

• The nutrients of the food are preserved.
• The oven helps in cooking low calorie food by dripping off the excess fat from the food.
• The oven is durable and easy to install.
• The oven helps you to cook delicious Indian dishes, which cannot be usually cooked in other ovens.

If you still have not installed an Indian oven in your home, then install it fast to give grand parties to your family and friends.

Italian Pizzas and other Italian yummy foods are better cooked in Italian Oven. The shape of the traditional Italian oven is round to heat up the food much faster than any other ovens. The round dome of the oven is self-standing and does not need too many concrete clapping to hold it together. Nowadays, Italian round oven owners use this oven at least a couple of times a week to enjoy cooking and eating best Italian foods.

The round Italian ovens are commonly made of bricks. The shape of the oven is round and they are placed above the stand, which is round in shape and also made by placing bricks one above the other. The upper spherical chamber of the round Italian oven has only one outlet. The foods are placed inside this chamber to bake. Below the chamber the fire is placed.

The round Italian oven can reach high pizza heat, i.e. even more than 700F. The oven can reach and hold that heat and can cook pizza for long periods of time. The round Italian oven is designed for fire-in-the-oven cooking the pizza. With this Italian oven you can have room for fire on one side and food/pizza on the other side.

The round Italian oven cooks food more evenly. The round spherical dome of the Italian oven does a better job of bouncing heat evenly on the cooking floor. Italians cook pizzas, roasts and veggies in the round Italian oven, and it really cooks those foods evenly.

In Italy, there are about a million of round Italian oven, which, apart from cooking pizza, can cook or roast meats and fish, bread and pastries. The round Italian oven serves its users many years without showing much signs of wear and tear.

Oven quality food in microwave fast speed – that’s exactly Jet Stream oven offers you. The Jet Stream oven originally came out in the early 1990s and today it is one of the most unique cooking appliances around. The secret of Jet Stream oven is its cooking system, the hot air cooking system, which uses a high-speed fan that circulates the hot air inside the oven to cook your food fast.

The hot forced air or convection heat gets circulated around the food and disrupts the natural cold barrier that surrounds food while cooking. By moving the air, Jet Stream oven allows the heat to get to the food quicker, browning the outside and sealing in many of the natural juices. Nesco/American harvest calls the cooking action of Jet Stream oven - "cyclonic cooking action".

The Jet Stream oven cooks everything – steaks, chops, fish, hamburgers, shrimp, eggs, cakes, muffins, vegetable, biscuits etc. It can cook wonderfully all these things without using heavy oil. You can cook an entire meal at once in the Jet Stream oven. Moreover, the Jet Stream oven can cook many foods straight from the freezer.

Jet Stream oven not only cooks food fast, but it works better than any microwave oven. It uses 1500 watts and cooks food 3 to 4 times faster than traditional oven and twice as fast as any new convection oven. The food gets cooked fast; creates beautiful golden brown appearance on the outside retaining tender and juicy inside.

Apart from featuring fan the Jet Stream oven provides a backlight that makes easy to monitor cooking in the dark. The timer helps to control the cooking time. The space saving compact size is an additional advantage of this oven.

The rings and other accessories come with this oven enhance your cooking experience. Each ring adds more internal space within the machine. The expander rings are added bonus. The Jet Stream oven can accommodate up to four extension expander rings for cooking large sized foods. For example, the expander rings let you expand the oven large enough to fit even a whole turkey!

Gone are the days of overcooked sections on one side and undercooked on the other side. Join the millions of Jet Stream oven users and enjoy the most unique cooking experience.

Outdoor pizza oven is best for baking of pizzas and breads. The oven also helps in roasting of meat and cooking yummy fish dishes but it is best suited for pizzerias, cafes and bars.

The outdoor pizza oven remains unique in its ability to simultaneously cook in two ways, a task which no other conventional oven can perform.

Following are the two ways:

• Reflective -
the heat generated by the fire is stored on the oven dome, which then reflects down on a consistent level over the food. The temperature needed for baking pizza in this method is 900°F.
• Convection
- the airflow absorbs all the heat and moves this hot air across the food, thereby making it soft and delicious.

The outdoor pizza oven can be fired either by gas or by wood. The ovens are usually made of high quality, high-tech refractory material and a convenient LP gas burner. There are some specific advantages, which make outdoor pizza oven a favorite of all.

Certain advantages:

• Longevity
- the outdoor pizza oven lasts for long and provides excellent service.
• Flavor
- the pizzas, breads and other foods cooked in this oven give a special Mediterranean or Italian flavor.
• Easy installation
- the outdoor pizza oven can be easily installed in your backyard or inside of your home.

You should be aware of certain safeguards while you are using the outdoor pizza oven. Avoid placing it near a building or vegetation that can pose fire hazards. Do not keep any combustible material like dresses or matchsticks near your oven.

Use an outdoor pizza oven to give a delicious pizza treat to your guests.